The County Fair Cookbook: Yankee Johnnycakes, Tater Pigs, Shoofly Pie, & 200 More Recipes from America's Best Country Cooks by Rod Kennedy

Page Updated:
Book Views: 2

Author
Rod Kennedy
Publisher
Hyperion
Date of release
Pages
368
ISBN
9780786881321
Binding
Paperback
Illustrations
Format
PDF, EPUB, MOBI, TXT, DOC
Rating
3
54

Advertising

Get eBOOK
The County Fair Cookbook: Yankee Johnnycakes, Tater Pigs, Shoofly Pie, & 200 More Recipes from America's Best Country Cooks

Find and Download Book

Click one of share button to proceed download:
Choose server for download:
Download
Get It!
File size:1 mb
Estimated time:3 min
If not downloading or you getting an error:
  • Try another server.
  • Try to reload page — press F5 on keyboard.
  • Clear browser cache.
  • Clear browser cookies.
  • Try other browser.
  • If you still getting an error — please contact us and we will fix this error ASAP.
Sorry for inconvenience!
For authors or copyright holders
Amazon Affiliate

Go to Removal form

Leave a comment

Book review

The County Fair Cookbook is a portrait of rural America, shown through food and memory, that brings the spirit of the county fair into the kitchen year-round. Ranging across all 50 states (with an excursion into Canada), the cookbook visits the fairs in each region and serves up more than 300 personally tried-and-true recipes of devoted fair participants.


Readers reviews